Thali food delivery

  • En solde
  • £3.50


Please scroll down to find the menu 🙏🏼

PLEASE READ before ordering, thank you 🙏🏼


NOTE: Special TT deliveries 2022, starting from 31st of May to 10th of June. I'll be delivering the ever popular Indian thali's. Kindly note that thali's will be delivered in plastic thali trays instead of biodegradable ones due to logistical difficulties. If you would like a delivery outside of the below mentioned routes, please contact me on WhatsApp 07624240200 before ordering please.

 

17th June deliveries to Santon, Ballasallah, Castletown, Port Erin & Port St. Mary (5-6pm only) 6-7pm, 7-8pm & 8-9pm deliveries to Union Mills, Glen Vine, Crosby, Douglas, Onchan, Santon & Laxey

 

Please select your gluten free options from the menu (Gluten free chapati will be automatically added to your order when you request a Gluten free thali.)

GLUTEN FREE PESHWARI NAAN (£3.75) NOW AVAILIABLE
GLUTEN FREE GARLIC NAAN (£3.75) NOW AVAILIABLE
GLUTEN FREE CHEESE NAAN (£3.75) NOW AVAILIABLE
GLUTEN FREE CHILLI NAAN (£3.75) NOW AVAILIABLE


NORMAL PESHWARI NAAN (£3.50)
NORMAL GARLIC NAAN (£3.50)
NORMAL CHEESE NAAN (£3.50)
NORMAL CHILLI NAAN (£3.50)

GLUTEN FREE CHAPATI's NOW AVAILIABLE (FREE)


                                   

Please scroll down to find the menu 🙏🏼

 

I've decided to continue providing my Indian thali delivery service, NOW in new Biodegradable packaging, using our Award winning spices and some blends made exclusively for Thali's. I will be catering for vegetarians/vegan, meat and fish lovers. (Veg thali, chicken thali, mixed meat thali, fish thali) Special dietary requirements will also be catered for. Prices start from just £18 per Thali (there's plenty if you like to share or you can have it all to yourself, like me 😃)

What is a Thali : Thali is a Hindi word for plate. A thali is usually accompanied by small round bowls called katoris, though there are also thalis made with built-in compartments like mine for different dishes.

Menu for Thali's change every week on Monday and will be delivered free of charge in special disposable thali tray with lids consisting of two main dishes, one side dish, one starter, one dessert, turmeric infused vegetable pilaf rice and chapati (please see menu below as chapati's don't come in every Thali, for example biryani thali doesn't come with chapati's) Deliveries will be made (Thursday to Saturday and special delivery areas during the week) between 5 & 9pm (Please mention an hour slot for delivery and I'll do my very best to deliver on time) and orders must be placed before 14:00 for same day delivery. 

Please advise me if you've any allergies when placing your order. Kindly add a note on how spicy you would like your Thali's 🙏🏼

Please note, if you would like to reheat the new biodegradable thali trays you can do so in a microwave (1-2 minutes) or in the oven (fan) (Pre-heat your oven to 150°c and place the thali trays in a oven proof dish/tray and re-heat for 10 minutes. Make sure the food is piping hot before serving..

Hope you will share my passion to reduce plastic and help save our little Isle and our planet for future generations ❤️🇮🇲🌍

PS. If you like gin, I can suggest Kerala chai gin (only if you are 18 years and over) made in collaboration with our friends from The Fynoderee distillery. Kerala chai goes very well with Indian and Asian cuisine. Serving chai gin is very simple: one part of chai gin, few ice cubes, slice or two of Lime and Fevertree premium tonic water 🥂😋❤️

For a hot drink after your meal you can choose from my Chai-licious Masala chai tea, Monsoon Malabar coffee beans & Malabar ground coffee (I'm told our ground coffee makes a delectable Irish coffee)

 

Veg Thali
  • Onion Bhajis
  • Saag Aloo: An Indian classic dish, perfectly spiced potato and spinach dish.
  • Vegetable Korma: South Indian style mildly spiced vegetable dish (can be made spicy too)
  • Vepilla Chick pea masala: A north Indian spiced chick peas in masala sauce
  • Gulab jamun (pudding), 
  • Chapati bread, 
  • Turmeric infused veg pilaf rice

Chicken Thali
  • Onion Bhajis
  • Saag Aloo: An Indian classic dish, perfectly spiced potato and spinach dish.
  • Vepilla chicken: Chicken masala cooked in fresh vepilla leaves.
  • Kodagu chicken curry: I bring you a fabulous dish from the stunning Western ghats, chicken cooked in distilled tamarind.
  • Gulab jamun (pudding), 
  • Chapati bread,
  • Turmeric infused veg pilaf rice

Mixed Meat Thali
  • Onion Bhajis
  • Saag Aloo: An Indian classic dish, perfectly spiced potato and spinach dish.
  • Vepilla Beef ulathu: Beef masala cooked in fresh vepilla leaves.
  • Aadu kodagu curry: I bring you a fabulous dish from the stunning Western ghats, lamb cooked in distilled tamarind.
  • Gulab jamun (pudding), 
  • Chapati bread,
  • Turmeric infused veg pilaf rice

Mixed Sea food Thali
  • Onion Bhajis
  • Saag Aloo: An Indian classic dish, perfectly spiced potato and spinach dish.
  • Kodagu King prawn: I bring you a fabulous dish from the stunning Western ghats, king prawn cooked in distilled tamarind.
  • Vepilla Salmon varutharachathu: Succulent pieces of salmon cooked in dry fried coconut sauce
  • Gulab jamun (pudding), 
  • Chapati bread,
  • Turmeric infused veg pilaf rice